Steps to Prepare Award-winning Bhindi fry/ fried okra

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Before you jump to Bhindi fry/ fried okra recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.

Healthy eating is today a great deal more popular than in the past and rightfully so. The overall economy is affected by the number of people who are suffering from diseases such as hypertension, which is directly related to poor eating habits. There are more and more efforts to try to get people to adopt a healthier way of living and all the same it is also easier than ever to rely on fast, convenient food that is very bad for our health. In all likelihood, most people think that it takes a great deal of work to eat healthily and that they will need to drastically change their way of life. Contrary to that information, people can change their eating habits for the better by carrying out some simple changes.

The first change you can make is to pay more attention to what you purchase when you do your food shopping as it is likely that you tend to pick up many of the things without thinking. For example, if you have a bowl of cereal for breakfast, do you ever stop to see what the sugar and salt content is before getting it? One wholesome substitute that can give you a great start to your day is oatmeal. By putting in fresh fruit, you can improve the flavor and, before you know it, you will have made a healthy change to your diet.

All in all, it is not difficult to begin making healthy eating a regular part of your daily lifestyle.

We hope you got benefit from reading it, now let's go back to bhindi fry/ fried okra recipe. You can have bhindi fry/ fried okra using 13 ingredients and 6 steps. Here is how you achieve it.

The ingredients needed to prepare Bhindi fry/ fried okra:

1. You need 250 gm of okra.
2. Provide 1/2 cup of gram flour.
3. Get 1/4 cup of rice flour.
4. Provide 2 teaspoon of corn flour.
5. You need 1 teaspoon of Garam masala.
6. Get 1/2 teaspoon of garlic powder.
7. Take 1 teaspoon of chili Powder.
8. Get 1/2 teaspoon of turmeric.
9. You need 1/4 teaspoon of amchur powder.
10. Take 1/4 teaspoon of pepper powder.
11. Take to taste of Salt.
12. You need as per need of Oil to fry.
13. Prepare as needed of few Curry leaves.

Steps to make Bhindi fry/ fried okra:

1. Wash and dry or wipe the okra..
2. Cut into small pieces.
3. Add all above ingredients and little water and mix well. Keep for ten minutes.
4. In a pan heat oil and fry the okra till golden brown..
5. After frying the okra, turn off the flame and in the oil put some curry leaves and remove immediately and add to the fried okra and mix well..
6. Sprinkle some lemon juice (optional) and serve hot...

Crisp-fried okra is flavored with garam masala, coriander, chiles, and onions in this quick north Indian recipe. Along with tandoori breads, there are curries and stir-fries, such as this quick dish of crisp-fried okra flavored with garam masala , coriander, chiles, and onions, which was served to us. So we have my bhindi masala, which is a dry fry Indian okra. And in this case by dry fry, I don't mean no oil, though you can use little oil if you'd like, but I mean we're not adding any wet ingredients. Aloo Bhindi Bhujiya, aloo bhindi fry, sukke aloo bhindi or aloo bhindi sabzi whatever we may call it but this is one of the best bhindi (okra) recipe.

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